The Green Cross Inn is a Freehold Seafood Pub Restaurant owned and run by husband and wife Lou and Caroline a very much hands on couple. Caroline and her team take care of customers at the front of house, whilst Lou Eleuterio Lizzi a professionally trained Italian Chef and his team create delicious delicacies, from fish pies, fishcakes, mussels cataplana to Lobster Thermidor, Coquilles St. Jacques au gratin, salt baked whole fish and more.
Station Road, Goudhurst, Cranbrook, Kent, TN17 1HA
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01580 211200
[email protected]
http://www.greencrossinn.co.uk/
Facilities include: Bar Snacks, Traditional Sunday Roast, Traditional, Lunch, Afternoon 3pm - 6pm, Dinner, Telephone, Beer, Wine, Tea & Coffee, Grill , Family Friendly ,
Mon - Sun: 12:00 - 23:00
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