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The Wrong 'Un

A child friendly pub serving food with WiFi and a garden in Bexleyheath.

Cricket has been a favourite local pastime for more than two centuries. There are references to Bexley men playing cricket in 1746. One of the most difficult deliveries for a batsman to play is the googly, or wrong 'un, bowled by a leg spinner.

234-236 The Broadway, Bexleyheath, Greater London, DA6 8AS
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020 8298 0439

No email

http://www.jdwetherspoon.co.uk/home/pubs/the-wrong-un

Facilities include: Real Ale, WiFi (free), Child Friendly, Disabled Access, Bar Snacks, Restaurant, Board Games, Terrestrial, Garden, Traditional, Cask Marque, Guinness Quality Accredited,

Mon - Sun: 09:00 - 00:00

Drink % Brewery
Abbot Ale 5.0 Greene King PLC

Full flavoured, smooth and mature taste with fruit cake characters , a malty richness and superb hop balance.

Tasting Notes: Mahogany in colour and brewed for longer to create a rich malty, and mature flavour.

Belgian Blue 4.9 Bradfield Brewery

This unique beer has Christmas berry overtones and a slight blue tint to the head – making it an unusual winter warmer!

Tasting Notes: 

Chris Moose 4.1 Butcombe Brewing Co.

This deep red-coloured beer has an initial rich flavour, with full, dry-roasted notes developing - to create a real depth of flavour and a pleasing, balanced bitterness.

Tasting Notes: 

Ruddles Best 3.7 Greene King PLC

Hoppy citrus undertones, balanced with bitterness and light sweetness. Packed with soft fruit aromas.

Tasting Notes: Chestnut Brown in colour with hoppy citrus undertones and soft fruit aromas.

Sharp's Doom Bar Amber Ale 4.0 Sharp's Brewery Ltd

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.

Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.

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We serve the following food styles:

Bar Snacks, Restaurant, Traditional