Cross Keys Inn

Bass is the most famous English ale in the world, and has been brewed in Burton, England since 1777. It is a full-flavored ale that is still brewed to an original recipe, using only the finest ingredients and the experience of generations

Tasting Notes: A complex, nutty, malty taste with subtle hop undertones

Carling has been Britain’s best selling lager for more than three decades. It is brewed to have the perfect balance of sweetness & bitterness ensuring it is as brilliantly refreshing from the first sip to the last.

Tasting Notes: Carling has been skilfully brewed using lightly kilned British malts, aromatic hops and Carling's unique yeast to create a malty, sweet flavour, balanced with a hoppy ''clean flavoured'' bitterness and the aroma of freshly harvested grain.

Dizzy Blonde started life as a limited edition seasonal ale. With demand quickly out stripping supply we promoted Dizzy to our core family range of ales.

Tasting Notes: Dizzy Blonde is a straw coloured ale with distinctive herbal or perfume like hop aroma. It’s a light refreshing beer with a clean zesty hop, complimented by a crisp dry finish.

One of the world's best-loved beers, with sweet smelling aromas of coffee and malt, from the first velvety sip to the last, lingering drop, every deep-dark satisfying mouthful in between is pure beauty… pure Guinness.

Tasting Notes: Unmistakeably GUINNESS®, from the first velvet sip to the last, lingering drop and every deep-dark satisfying mouthful in between.

Hobgoblin Gold is the latest beer carrying the little fella’s moniker, and while Gold might be lighter in colour, it’s definitely no lightweight

Tasting Notes: A combination of six hop varieties (yes six!) & an infusion of wheat and malted barley has resulted in the perfect golden beer – with a huge hop punch.

An extremely clean-drinking pale golden ale with a strong floral aroma and elderflower notes from the Cascade hops. This beer is full-bodied and full-flavoured yet gentle enough to make it a favourite session beer.

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John Smith’s Extra Smooth was launched in 1993 and is now the nation's number 1 ale.

Tasting Notes: The boffins say it has a distinct cereal character, with malty, caramel notes being complemented by some fruitiness. But we just think it’s a right good pint.

Knowle Spring Blonde is a full-bodied blonde beer brewed with Golden Promise barley malt, Strisselspalt hops from Alsace, and UK-grown Minstrel, Cascade and Chinook hops. A light, refreshing blonde ale with the depth of flavour you expect from Taylor’s beers.

Tasting Notes: An easy-drinking beer with floral and grapefruit aromas, spiced orange on the tongue followed by aromatic citrus hop flavours to finish.

Kronenbourg 1664's pleasure is in its light lemon and herbal flavours from the Alsace hops, and clean bittersweet finish.

Tasting Notes: This exceptional beer originated in Alsace in Eastern France and is brewed with the exclusive Strisselspalt hop, known as the caviar of hops, which gives it its unique aromatic and fruity flavour.

The drinkers' favourite, a 4.3% classic pale ale with a complex citrus and hoppy aroma

Tasting Notes: A strong classic ale with a golden amber colour. It has a scent of caramel, light fruits and roasted malt hints.

In recent years its popularity has grown to the extent that it is now Britain’s leading premium ale: a welcome fixture in many pubs and off licences around the country, and now winning new friends abroad.

Tasting Notes: Rich, smooth and elegant on the palate, it draws to a clean, satisfying finish with beautifully balanced bitterness.

Full of flavour and aroma with a light golden colour. Crisp, clean and refreshing, Madri Excepcional has a smooth, well-rounded taste profile with a short, bitter finish.

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It is a beautifully light and fruity beer with good hoppy bitterness. It leaves a refreshing bitterness which prompts the next gulp.

Tasting Notes: The depth of colour in Otter Bitter’s golden brown liquid is reflective of its great condition. Fruit notes and well balanced malty flavours are tinged with a hint of bitterness to make Otter Bitter a Devon beer of distinction.

Pedigree. Now with added personality. They haven’t changed the taste. Just how it looks. So welcome to the new-look Pedigree, or “P” as it was first known. Strange that, looking back.

Tasting Notes: Anyway, it has a fascinating aroma, with a palate of biscuit malt, spicy hops and light fruitiness. It was renamed in a staff competition back in George Peard’s day. He was the Head Brewer at the time – that’s him on the clip. Cheers George.

A powerfully authenic IPA, Proper Job is brewed with a blend of imported American hops. It is a real treat of a beer with a growing reputation and loved by beer enthusiasts far and wide.

Tasting Notes: Perhaps the forerunner of all modern IPAs in the UK, Proper Job regularly wins awards, both from within the brewing industry and also at CAMRA Beer Festivals. The awards include the prestigious Champion Bottle Beer at CBoB and Champion Premium Best Bitter at the SIBA National Beer Festival. Proper Job is also supported with a unique online supporter's scheme called Proper Job Ambassadors. Here a growing group of fans and enthusiasts are encourage to tweet/post ect their enjoyment of Proper Job to the world! It's a great way to support new stockists or listings with retailers.

Hopical Storm is a 4% ABV modern style dry-hopped Pale Ale using hops grown entirely in the UK.

Tasting Notes: Citrusy and sessionable, it has a pleasant fruity body topped with flavours of mandarin, mango and passion fruit.

Fruity, dry, racy, thirst-quenching, lip-smacking

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